https://abelgiansbeerdiary.com/links/2024-02-22T17:45:53+00:00weekly0.6https://abelgiansbeerdiary.com/2023/11/01/is-gen-z-x-ing-beer/https://abelgiansbeerdiary.com/wp-content/uploads/2023/11/dsc_0093.jpgdsc_0093https://abelgiansbeerdiary.com/wp-content/uploads/2023/11/dsc_0095.jpgSamuel Adams Just the Hazehttps://abelgiansbeerdiary.com/wp-content/uploads/2023/11/dsc_0085.jpgIndustrial Arts Brewing's Safety Glasses Pilshttps://abelgiansbeerdiary.com/wp-content/uploads/2023/11/photoroom_20231101_110828.jpgRationAle Brewing's West Coast IPAhttps://abelgiansbeerdiary.com/wp-content/uploads/2023/11/photoroom_20231101_110704.jpgAthletic Brewing's Upside Dawn Goldenhttps://abelgiansbeerdiary.com/wp-content/uploads/2023/11/img_0294.jpgUntitled Art's Italian Style Pilshttps://abelgiansbeerdiary.com/wp-content/uploads/2023/11/screenshot-2023-11-01-at-11.30.56-am.pngscreenshot-2023-11-01-at-11.30.56-am2023-11-01T18:13:17+00:00monthlyhttps://abelgiansbeerdiary.com/2023/10/18/gabf-2-0-the-belated-recap/https://abelgiansbeerdiary.com/wp-content/uploads/2023/10/gabf-2023.jpeggabf-2023https://abelgiansbeerdiary.com/wp-content/uploads/2023/10/img_0077.jpgSlow Pour Pils at Bierstadt Lagerhaushttps://abelgiansbeerdiary.com/wp-content/uploads/2023/10/img_0071-1.jpgDewey Beer Co. pop-up taproom in Denverhttps://abelgiansbeerdiary.com/wp-content/uploads/2023/10/img_0054.jpgBierstadt Lagerhaus Untappd x Punch Cigars event with my friend Brian Fehrlehttps://abelgiansbeerdiary.com/wp-content/uploads/2023/10/img_0040.jpgBierstadt Lagerhaus Untappd x Punch Cigars eventhttps://abelgiansbeerdiary.com/wp-content/uploads/2023/10/img_0035.jpgBierstadt Lagerhaushttps://abelgiansbeerdiary.com/wp-content/uploads/2023/10/img_0095-1.jpgimg_0095-1https://abelgiansbeerdiary.com/wp-content/uploads/2023/10/img_0071.jpgimg_0071https://abelgiansbeerdiary.com/wp-content/uploads/2023/10/img_0047.jpgimg_0047https://abelgiansbeerdiary.com/wp-content/uploads/2023/10/img_0161.jpgYours truly at GABF 20232023-10-18T16:35:28+00:00monthlyhttps://abelgiansbeerdiary.com/2023/07/18/whats-up-doc/https://abelgiansbeerdiary.com/wp-content/uploads/2023/07/photoroom_20230628_092133.jpgDr. Gab's - Chameau Ambréehttps://abelgiansbeerdiary.com/wp-content/uploads/2023/07/img_3250.jpgDr. Gab's - Houleuse Blanchehttps://abelgiansbeerdiary.com/wp-content/uploads/2023/07/dsc_8755.jpgDr. Gab's - Tempête Triplehttps://abelgiansbeerdiary.com/wp-content/uploads/2023/07/dsc_8751.jpgDr. Gab's - Cure Hivernale Dunkelweizen Cuvée 2022https://abelgiansbeerdiary.com/wp-content/uploads/2023/07/dsc_8750.jpgDr. Gab's - Ténébreuse Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2023/07/dsc_8749.jpgDr. Gab's - Saison Barriquehttps://abelgiansbeerdiary.com/wp-content/uploads/2023/07/dsc_8730.jpgdsc_8730https://abelgiansbeerdiary.com/wp-content/uploads/2023/07/dsc_8721.jpgdsc_8721https://abelgiansbeerdiary.com/wp-content/uploads/2023/07/dsc_8720.jpgdsc_87202023-07-19T05:08:34+00:00monthlyhttps://abelgiansbeerdiary.com/2023/03/09/the-holy-grail-of-belgian-beer/https://abelgiansbeerdiary.com/wp-content/uploads/2023/03/dsc_8887-bbd-black-2.jpgWestvleteren 12https://abelgiansbeerdiary.com/wp-content/uploads/2023/03/dsc_8887-copy.jpgTrappist Westvleteren 12https://abelgiansbeerdiary.com/wp-content/uploads/2023/03/img_2192.jpgimg_2192https://abelgiansbeerdiary.com/wp-content/uploads/2023/03/dsc_8768.jpgdsc_8768https://abelgiansbeerdiary.com/wp-content/uploads/2023/03/dsc_8765-1.jpgTrappist Westvleteren Blondhttps://abelgiansbeerdiary.com/wp-content/uploads/2023/03/dsc_8772.jpgSint-Sixtusabdij in Westvleteren, Belgiumhttps://abelgiansbeerdiary.com/wp-content/uploads/2023/03/dsc_8771.jpgSint-Sixtusabdij in Westvleteren, Belgiumhttps://abelgiansbeerdiary.com/wp-content/uploads/2023/03/dsc_8773.jpgSint-Sixtusabdij in Westvleteren, Belgiumhttps://abelgiansbeerdiary.com/wp-content/uploads/2023/03/img_1837.jpgMy dad drinking the Trappist Westvleteren 8https://abelgiansbeerdiary.com/wp-content/uploads/2023/03/photoroom_20230215_094749.jpgTrappist Westvleteren 82023-03-09T20:54:05+00:00monthlyhttps://abelgiansbeerdiary.com/2023/03/04/belgium-the-recap/https://abelgiansbeerdiary.com/wp-content/uploads/2023/03/img_1696.jpgBrasserie de Waterloo - Farm Pils (non-filtrée)https://abelgiansbeerdiary.com/wp-content/uploads/2023/03/img_1770.jpgimg_1770https://abelgiansbeerdiary.com/wp-content/uploads/2023/03/img_1671.jpgAB InBev - Victoria Strong Blondhttps://abelgiansbeerdiary.com/wp-content/uploads/2023/03/img_1772.jpgimg_1772https://abelgiansbeerdiary.com/wp-content/uploads/2023/03/dsc_8779.jpgBrasserie du Caméléon - La Pie Colleusehttps://abelgiansbeerdiary.com/wp-content/uploads/2023/03/img_1889.jpgBrasserie Houppe - La Houppehttps://abelgiansbeerdiary.com/wp-content/uploads/2023/03/dsc_8778.jpgBrasserie Lefebvre - Dikkenek Belgian IPAhttps://abelgiansbeerdiary.com/wp-content/uploads/2023/03/img_1890.jpgBrasserie du Bocq - Blanche de Namurhttps://abelgiansbeerdiary.com/wp-content/uploads/2023/03/img_1938.jpgBrouwerij Alken-Maes - Maes Pilshttps://abelgiansbeerdiary.com/wp-content/uploads/2023/03/img_1773.jpgimg_17732023-03-04T17:23:26+00:00monthlyhttps://abelgiansbeerdiary.com/2022/10/27/coors-of-course/https://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0776.jpgCoors Brewing Co. from Highway 58https://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0774.jpgCoors Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0769.jpgClear Creek River at Coors Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0767.jpgClear Creek River at Coors Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0758.jpgPackaging lines at Coors Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0757.jpgQuality control laboratory at Coors Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0755.jpgQuality control laboratory at Coors Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0751.jpgThe brewhouse at Coors Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0750.jpgThe brewhouse at Coors Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0748.jpgThe brewhouse at Coors Brewery2022-10-27T18:03:43+00:00monthlyhttps://abelgiansbeerdiary.com/2022/10/10/more-trade-show-less-s-show-please/https://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0583_2.jpgX-Communicated Mormon Drinking Teamhttps://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0569_2.jpgimg_0569_2https://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0540_2-1.jpgBearded Brewer Artisan Ales - Dream Bar Milk Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0542_2.jpgBeachwood Brewing - Mocha Machine Porterhttps://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0591_2.jpgFour Sons Brewing - Mello PBK Sour Blondehttps://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0573_2.jpgGreat Notion Brewing - Serpent of he Stars Hazy IPAhttps://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0584_2.jpgPartake Brewing - Peach Gosehttps://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0540_2.jpgimg_0540_2https://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0556_2.jpgimg_0556_2https://abelgiansbeerdiary.com/wp-content/uploads/2022/10/img_0595_2.jpgimg_0595_22022-10-10T22:19:16+00:00monthlyhttps://abelgiansbeerdiary.com/2022/09/30/fall-foliage-foray/https://abelgiansbeerdiary.com/wp-content/uploads/2022/09/img_0478-1.jpgGeorgetown, CO - Cabin Creek Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2022/09/img_0478.jpgimg_0478https://abelgiansbeerdiary.com/wp-content/uploads/2022/09/img_0467.jpgGeorgetown, COhttps://abelgiansbeerdiary.com/wp-content/uploads/2022/09/img_0465.jpgGuanella Pass Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2022/09/img_0463.jpgAngry James Brewery in Silverthorne, COhttps://abelgiansbeerdiary.com/wp-content/uploads/2022/09/img_0456.jpgBrad at Syndicate Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2022/09/dsc_8303.jpgFrisco, CO - Outer RangeBrewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2022/09/dsc_8300.jpgI-70, Coloradohttps://abelgiansbeerdiary.com/wp-content/uploads/2022/09/dsc_8286.jpgI-70, Coloradohttps://abelgiansbeerdiary.com/wp-content/uploads/2022/09/dsc_8261.jpgVail, CO2022-09-30T22:34:48+00:00monthlyhttps://abelgiansbeerdiary.com/2022/09/26/coincidence-i-dont-think-so/https://abelgiansbeerdiary.com/wp-content/uploads/2022/09/merriam-webster-dictionary.jpegMerriam-Webster2022-09-26T18:36:53+00:00monthlyhttps://abelgiansbeerdiary.com/2022/09/23/ch-ch-ch-ch-changes/https://abelgiansbeerdiary.com/wp-content/uploads/2022/09/img_0351-e1663947921211.jpgIMG_0351https://abelgiansbeerdiary.com/wp-content/uploads/2022/09/img_0350-e1663792652437.jpgBlood Orange Wheat Alehttps://abelgiansbeerdiary.com/wp-content/uploads/2022/09/img_0354.jpgMorgane Byloos2022-09-23T15:47:49+00:00monthlyhttps://abelgiansbeerdiary.com/2021/04/08/c-r-e-a-m-can-really-electrify-a-mango/https://abelgiansbeerdiary.com/wp-content/uploads/2021/04/dsc_5854.jpgC.R.E.A.M.2021-04-08T21:59:57+00:00monthlyhttps://abelgiansbeerdiary.com/2021/03/04/near-beer-cheer/https://abelgiansbeerdiary.com/wp-content/uploads/2021/03/dsc_5659-2.jpgDSC_5659-2https://abelgiansbeerdiary.com/wp-content/uploads/2021/03/dsc_5656.jpgGrüviGrüvi's Goldenhttps://abelgiansbeerdiary.com/wp-content/uploads/2021/03/dsc_5657.jpgBootstrap BrewingBootstrap Brewing's Strapless Non-Alcoholic IPA with Electrolytes https://abelgiansbeerdiary.com/wp-content/uploads/2021/03/dsc_5659.jpgAthletic BrewingAthletic Brewing's Upside Dawn Non-Alcoholic Golden2021-03-05T01:46:57+00:00monthlyhttps://abelgiansbeerdiary.com/map-of-breweries/2021-02-09T01:30:38+00:00weekly0.6https://abelgiansbeerdiary.com/2021/01/30/hard-work-craftiness-and-americana/https://abelgiansbeerdiary.com/wp-content/uploads/2021/01/stage-beer.jpgLiquid Mechanics BrewingPhoto courtesy of Liquid Mechanics Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2021/01/taster-glasses.jpgLiquid Mechanics BrewingPhoto courtesy of Liquid Mechanics Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2021/01/medals.jpgLiquid Mechanics BrewingMedals of all kinds -photo courtesy of Liquid Mechanics Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2021/01/img_3404.jpgLiquid Mechanics BrewingMy flight from my Aug. 2020 visit: (from left to right): The Latest Haze NEIPA, Firing Om All Cylinders IPA, Märzen, Notoriously Brütal Berliner Weisse, Purple Reign Gose, and Marshmallow Milk Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2021/01/brewer-mike-beebe-left-and-head-brewer-josh-nard-right-pre-covid-pic.jpgLiquid Mechanics BrewingBrewer Mike Beebe (left) and Head Brewer Josh Nard (right) pre-Covid -photo courtesy of Liquid Mechanics Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2021/01/beer-medals.jpgLiquid Mechanics BrewingPhoto courtesy of Liquid Mechanics Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2021/01/beerslinger-bailey-spicer.jpgLiquid Mechanics BrewingBeerslinger Bailey Spicer -photo courtesy of Liquid Mechanics Brewing2021-01-30T14:06:21+00:00monthlyhttps://abelgiansbeerdiary.com/2020/12/22/lose-the-leash/https://abelgiansbeerdiary.com/wp-content/uploads/2020/12/screen-shot-2020-12-22-at-7.09.16-pm.jpgCoal Mine Ave BrewingManule and Erica Baca, co-owners of Coal Mine Ave Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2020/12/dsc_4975-2.jpgCoal Mine Ave BrewingFrom left to right: Java Plex Coffee Cream Ale, Peabody NEIPA, Suburban Apeel (collab with Landlocked Ales), Coal Fire Hatch Chile Ale, and Coconut Dogger Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2020/12/dsc_4969-2.jpgCoal Mine Ave BrewingFrom left to right: Java Plex Coffee Cream Ale, Peabody NEIPA, Suburban Apeel (collab with Landlocked Ales), Coal Fire Hatch Chile Ale, and Coconut Dogger Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2020/12/dsc_4963-2.jpgCoal Mine Ave BrewingDennis Gould is mashing during brew day at Coal Mine Ave Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2020/12/dsc_4937-2.jpgCoal Mine Ave BrewingAdding the grainhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/12/dsc_4930-2.jpgCoal Mine Ave BrewingManuel is prepping for the the brew at Coal Mine Ave Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2020/12/dsc_4933-2.jpgCoal Mine Ave BrewingBrew-Bacca... get it? Manuel and Erica Baca... Brew-Bacca... Baca-Zacca...https://abelgiansbeerdiary.com/wp-content/uploads/2020/12/dsc_4925-2.jpgCoal Mine Ave BrewingManule is prepping for the brew at Coal Mine Ave Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2020/12/dsc_4922-2.jpgCoal Mine Ave BrewingThe cooler at Coal Mine Ave Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2020/12/dsc_4916-2.jpgCoal Mine Ave BrewingManuel is brewing Baca-Zacca IPA2020-12-23T02:42:40+00:00monthlyhttps://abelgiansbeerdiary.com/2020/10/24/daily-good-weekend-vibes/https://abelgiansbeerdiary.com/wp-content/uploads/2020/10/img_6439.jpgPhoto courtesy of Weekend Beer CompanyPhoto courtesy of Weekend Beer Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/img_5215.jpgPhoto courtesy of Weekend Beer Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/img_4495.jpgPhoto courtesy of Weekend Beer Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/img_3840.jpgPhoto courtesy of Weekend Beer Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/img_3831.jpgPhoto courtesy of Weekend Beer Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/img_3632.jpgPhoto courtesy of Weekend Beer Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/img_2073.jpgPhoto courtesy of Weekend Beer Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/img_1159.jpgPhoto courtesy of Weekend Beer Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/img_1171.jpgPhoto courtesy of Weekend Beer Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/c1284c7d-1980-4005-a2a2-28ced8024306.jpegPhoto courtesy of Weekend Beer Company2020-10-25T20:00:50+00:00monthlyhttps://abelgiansbeerdiary.com/2020/10/25/whatever-happens-marty-dont-go-to-2020/https://abelgiansbeerdiary.com/wp-content/uploads/2020/10/img_1589.jpgDoc Emmett White Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/img_1587.jpgDoc Emmett White Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/img_1575.jpgDoc Emmett White Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/img_1585.jpgDoc Emmett White Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/fb1f53a8-cf7d-4c42-b849-606e8b2bd41a-2.jpgDoc Emmett White Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/e33262c9-4ded-4eb7-bae4-db984a8af7e8-2.jpgDoc Emmett White Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/ee360b29-02a1-4423-9ba0-a2c6e4c89f3b-2.jpgDoc Emmett White Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/dsc_4841.jpgDoc Emmett White Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/def92d39-ed03-48ef-b145-fb673eb02b5d-2.jpgDoc Emmett White Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/bf0d7ee0-6742-4039-8687-ef2945824546-2.jpgDoc Emmett White Stout2020-10-25T20:00:22+00:00monthlyhttps://abelgiansbeerdiary.com/2020/10/03/mighty-home-brew/https://abelgiansbeerdiary.com/wp-content/uploads/2020/10/tripel-in-bottles.jpgThe Mighty Bear Brewing Co.Bottled tripels -photo courtesy of Jared Gillhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/homebrew-festival.jpgThe Mighty Bear Brewing Co.Home brew festival -photo courtesy of Jared Gillhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/half-barrel-fermenters.jpgThe Mighty Bear Brewing Co.Half-barrel fermenters -photo courtesy of Jared Gillhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/half-barrel-brew-rig.jpgThe Mighty Bear Brewing Co.Half-barrel brew rig -photo courtesy of Jared Gillhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/dsc_4532.jpgThe Mighty Bear Brewing Co.Jupiter Optimus Maximus Belgian Quadrupelhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/dsc_4537.jpgThe Mighty Bear Brewing Co.Smokin' Joe's Plum Cream Alehttps://abelgiansbeerdiary.com/wp-content/uploads/2020/10/2019-11-16-15.25.04.jpgThe Mighty Bear Brewing Co.Jared Gill of Mighty Bear Brewing -photo courtesy of Jared Gill2020-10-04T01:05:30+00:00monthlyhttps://abelgiansbeerdiary.com/2020/09/01/embark-on-the-beer-journey/https://abelgiansbeerdiary.com/wp-content/uploads/2020/09/screen-shot-2020-09-01-at-6.10.30-am.pngBarquentine Brewing Co.Photo courtesy of Barquentine Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/09/screen-shot-2020-09-01-at-6.09.51-am.pngBarquentine Brewing Co.The new takes arrive -photo courtesy of Barquentine Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/09/screen-shot-2020-09-01-at-6.09.25-am.pngBarquentine Brewing Co.Photo courtesy of Barquentine Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/09/screen-shot-2020-09-01-at-6.08.59-am.pngBarquentine Brewing Co.Photo courtesy of Barquentine Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/09/screen-shot-2020-09-01-at-6.08.37-am.pngBarquentine Brewing Co.Undergoing construction -photo courtesy of Barquentine Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/09/screen-shot-2020-09-01-at-6.07.54-am.pngBarquentine Brewing Co.The Knudson family -photo courtesy of Barquentine Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/09/screen-shot-2020-09-01-at-6.07.23-am.pngBarquentine Brewing Co.The taproom -photo courtesy of Barquentine Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/09/screen-shot-2020-09-01-at-6.13.54-am.jpgBarquentine Brewing Co.My flight (from left to right): 1. Colorado Strong Belgo-American Pale Ale 2. Dubbel Abbey-style Ale 3. Plumette Grisette 4. Lawn Nap Apricot and Chamomile Wheat2020-09-01T12:46:52+00:00monthlyhttps://abelgiansbeerdiary.com/2020/08/09/east-brother-from-another-mother/https://abelgiansbeerdiary.com/wp-content/uploads/2020/08/gbh-eastbro-cincodemayo_052.jpgEast Brother Beer Co.Photo by Clara Rice Photography (@clara.rice.photo) courtesy of East Brother Beer Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/08/gbh-eastbro-cincodemayo_013.jpgEast Brother Beer Co.Photo by Clara Rice Photography (@clara.rice.photo) courtesy of East Brother Beer Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/08/eastbrother-apr2020-studio-183.jpgEast Brother Beer Co.Paul - Photo by Clara Rice Photography (@clara.rice.photo) courtesy of East Brother Beer Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/08/eastbro-clararice-nov2019-02.jpgEast Brother Beer Co.Photo by Clara Rice Photography (@clara.rice.photo) courtesy of East Brother Beer Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/08/clararice-gbh-eastbrother-167.jpgEast Brother Beer Co.Photo by Clara Rice Photography (@clara.rice.photo) courtesy of East Brother Beer Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/08/clararice-gbh-eastbrother-127-4.jpgEast Brother Beer Co.Photo by Clara Rice Photography (@clara.rice.photo) courtesy of East Brother Beer Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/08/clararice-gbh-eastbrother-006.jpgEast Brother Beer Co.Photo by Clara Rice Photography (@clara.rice.photo) courtesy of East Brother Beer Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/08/clararice-gbh-eastbrother-005.jpgEast Brother Beer Co.Photo by Clara Rice Photography (@clara.rice.photo) courtesy of East Brother Beer Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/08/clararice-gbh-eastbrother-001.jpgEast Brother Beer Co.Photo by Clara Rice Photography (@clara.rice.photo) courtesy of East Brother Beer Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/08/27e0c990-aa50-4fe3-a652-7955f0671b34.jpgEast Brother Beer Co.Photo by Clara Rice Photography (@clara.rice.photo) courtesy of East Brother Beer Co.2020-08-09T14:37:03+00:00monthlyhttps://abelgiansbeerdiary.com/2020/07/30/eureka-i-found-lost-coast/https://abelgiansbeerdiary.com/wp-content/uploads/2020/07/dsc_6276-2.jpgLost Coast Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/dsc_6275-2.jpgLost Coast Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/dsc_6252-2.jpgLost Coast Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/dsc_6247-2.jpgLost Coast Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/dsc_6245-2.jpgDSC_6245-2https://abelgiansbeerdiary.com/wp-content/uploads/2020/07/dsc_6243-2.jpgDSC_6243-2https://abelgiansbeerdiary.com/wp-content/uploads/2020/07/dsc_6239-2.jpgLost Coast Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/dsc_6237-2.jpgLost Coast Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/dsc_6230-2.jpgLost Coast Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/dsc_6229-2.jpgLost Coast Brewery2020-07-30T23:56:48+00:00monthlyhttps://abelgiansbeerdiary.com/2020/07/29/bbd-sits-down-with-bearded-beer-guy/https://abelgiansbeerdiary.com/wp-content/uploads/2020/07/img_5781-2.jpgGoat Patch BrewingThe taproom at Goat Patch Brewing (during Covid-19)https://abelgiansbeerdiary.com/wp-content/uploads/2020/07/img_5780-2.jpgGoat Patch BrewingThe taproom at Goat Patch Brewing (during Covid-19)https://abelgiansbeerdiary.com/wp-content/uploads/2020/07/screen-shot-2020-07-29-at-4.39.00-pm.jpgphoto courtesy of Goat Patch BrewingGoat Patch Punch -photo courtesy of Goat Patch Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/screen-shot-2020-07-29-at-4.31.28-pm.jpgGoat Patch BrewingDarren Baze and Johannah Murphy -photo courtesy of Goat Patch Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/screen-shot-2020-07-29-at-4.25.19-pm.jpgGoat Patch BrewingJake from Goat Patch Brewing -photo courtesy of Goat Patch Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/screen-shot-2020-07-29-at-4.33.16-pm.jpgGoat Patch BrewingMy beer flight from left to right: 1. Purploid Sour 2. It Takes A Tribe Red Ale 3. Pistachio Nut Brown 4. Hazy IPA2020-07-29T23:28:47+00:00monthlyhttps://abelgiansbeerdiary.com/2020/07/28/belgian-bruz-in-denver/https://abelgiansbeerdiary.com/wp-content/uploads/2020/07/img_3442-2.jpgCharlie Gottenkieny Owner/Brewer at Bruz Beers -photo courtesy of Bruz Beershttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/img_2787-2.jpgThe brewery at Bruz Beers -photo courtesy of Bruz Beershttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/dsc_3663-2.jpgBruz Beers' Peregrine Old World Golden Strong Alehttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/img_2566-2.jpgBruz Beers' King Quad and Hellraiser Golden Strong ales -photo courtesy of Bruz Beershttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/dsc_3661-2.jpgBruz Beers' Dawg Daze Belgian-style IPAhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/img_1950-2.jpgRyan Evans - Owner of Bruz Beers -photo courtesy of Bruz Beershttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/img_1817-2.jpgBruz Beers - Main brewery location -photo courtesy of Bruz Beershttps://abelgiansbeerdiary.com/wp-content/uploads/2020/07/img_1855-2.jpgCharlie Gottenkieny - Owner/Brewer at Bruz Beers -photo courtesy of Bruz Beers2020-07-29T00:22:22+00:00monthlyhttps://abelgiansbeerdiary.com/2020/05/29/lets-open-a-brewery-but-first-covid-19/https://abelgiansbeerdiary.com/wp-content/uploads/2020/05/dsc_3208-2.jpgBelgian Style Tripel, a beer I call Tartarus WarhammerChocolate Porterhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/05/dsc_3204-2.jpgGreyWolf Brewing Co.Belgian-style Tripel called Tartarus Warhammerhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/05/screen-shot-2020-05-29-at-5.58.54-pm.pngGreyWolf Brewing Co.The times have changed. Brewing with gloves on -photo courtesy of GreyWolf Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/05/2ef1de86-637b-4fed-aeaa-64b6b14c0b77.jpgGreyWolf Brewing Co.Chad is kind of excited about his brewery. Can you tell? -photo courtesy of GreyWolf Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/05/img_0698-2.jpgGreyWolf Brewing Co.Chad (on the phone with the internet company) after he just served my flighthttps://abelgiansbeerdiary.com/wp-content/uploads/2020/05/445758fd-d43c-45d4-8ee9-76c8138ae019.jpgGreyWolf Brewing Co.Soft opening in February 2020 -photo courtesy of GreyWolf Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/05/screen-shot-2020-05-29-at-5.57.58-pm.pngGreyWolf Brewing Co.Chad at his wife in the taproom -photo courtesy of GreyWolf Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2020/05/e77d314e-c2f1-40b8-8c8e-f30a1acd9855.jpgGreyWolf Brewing Co.GreyWolf Brewing Co. in Norco, CA -photo courtesy of GreyWolf Brewing Co.2020-05-30T00:54:18+00:00monthlyhttps://abelgiansbeerdiary.com/2020/03/01/miller-the-champagne-of-beer/https://abelgiansbeerdiary.com/wp-content/uploads/2020/03/dsc_8571-2.jpgMiller Valley, Milwaukee, WIhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/03/dsc_8568-2.jpgDSC_8568-2https://abelgiansbeerdiary.com/wp-content/uploads/2020/03/dsc_8567-2.jpgMiller Valley, Milwaukee, WIShipping - all of this will be gone by the end of each dayhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/03/dsc_8563-2.jpgMiller Valley, Milwaukee, WIPackaginghttps://abelgiansbeerdiary.com/wp-content/uploads/2020/03/dsc_8562-2.jpgMiller Valley, Milwaukee, WIPackaginghttps://abelgiansbeerdiary.com/wp-content/uploads/2020/03/dsc_8560-2.jpgMiller Valley, Milwaukee, WIPackaginghttps://abelgiansbeerdiary.com/wp-content/uploads/2020/03/dsc_8554-2.jpgMiller Valley, Milwaukee, WIhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/03/dsc_8549-2.jpgMiller Valley, Milwaukee, WIPeroni - owned by MillerCoors and available on draft only at the taproom at the Inn in Miller Valleyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/03/dsc_8542-2.jpgMiller Valley, Milwaukee, WIMiller Innhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/03/dsc_8539-2.jpgMiller Valley, Milwaukee, WIMiller Inn2020-03-01T19:45:33+00:00monthlyhttps://abelgiansbeerdiary.com/2020/01/24/deschutes-brewery-a-diaporama/https://abelgiansbeerdiary.com/wp-content/uploads/2020/01/dsc_5319.jpgDeschutes Brewery: packaginghttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/dsc_5316.jpgDeschutes Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/dsc_5314.jpgDeschutes Brewery: the labhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/dsc_5313.jpgDeschutes Brewery: quality controlhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/dsc_5310.jpgDeschutes Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/dsc_5301.jpgDeschutes Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/dsc_5294.jpgDeschutes Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/dsc_5290.jpgDeschutes Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/dsc_5287.jpgDeschutes Brewery: lots and lots of hopshttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/dsc_5280.jpgDeschutes Brewery: brewer's notes2020-01-24T22:55:52+00:00monthlyhttps://abelgiansbeerdiary.com/2020/01/17/horse-dragon-hd-craft-experience/https://abelgiansbeerdiary.com/wp-content/uploads/2020/01/tfryxmlm.jpgHorse & Dragon Brewing CompanyThe taproom at Horse & Dragon Brewing Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/tdsdi4f2.jpgHorse & Dragon Brewing CompanyTime for a beer!https://abelgiansbeerdiary.com/wp-content/uploads/2020/01/screen-shot-2020-01-17-at-7.49.09-am.jpgHorse & Dragon Brewing CompanyOwner Tim Cochran of Horse & Dragon Brewing Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/screen-shot-2020-01-17-at-7.48.55-am.jpgHorse & Dragon Brewing CompanyYours truly with owner Tim Cochran of Horse & Dragon Brewing Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/screen-shot-2020-01-17-at-7.48.39-am.jpgHorse & Dragon Brewing CompanyThe canning line at Horse & Dragon Brewing Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/gsoqabtj.jpgHorse & Dragon Brewing CompanyThe brewery and taproom in Fort Collins, COhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/dvy5li0z.jpgHorse & Dragon Brewing CompanyOwners Tim and Carol Cochran2020-01-17T16:06:50+00:00monthlyhttps://abelgiansbeerdiary.com/2020/01/11/october-in-december-naturally/https://abelgiansbeerdiary.com/wp-content/uploads/2020/01/img_9075.jpgOctober 22 Belgian-style IPAhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/img_5978.jpgOctober 22 Belgian-style IPAhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/img_5668-e1578763869339.jpgOctober 22 Belgian-style IPAhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/img_3631.jpgOctober 22 Belgian-style IPAhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/img_2604.jpgOctober 22 Belgian-style IPAhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/img_1785-2.jpgOctober 22 Belgian-style IPAhttps://abelgiansbeerdiary.com/wp-content/uploads/2020/01/img_1192.jpgOctober 22 Belgian-style IPA2020-01-11T17:33:11+00:00monthlyhttps://abelgiansbeerdiary.com/2019/12/29/belgium-beercation-briefing/https://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_9546-2.jpgLeffe Brune - Abbaye de Leffehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_8983-2.jpgLeffe Blonde - Abbaye de Leffehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_8318-2.jpgL'Arogante - De Proefbrouwerijhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_8316-2.jpgHapkin - Brouwerij Alken-Maeshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_7711-2.jpgFloreffe Blonde - Brasserie Lefebvrehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_7626-2.jpgLa Corne du Bois des Pendus Triple - Brasserie d'Eblyhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_7588-2.jpgCurieuse Neus - En Stoemelingshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_7384-2.jpgHiver - Bertinchampshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_6632-2.jpgOrval - Brasserie d'Orvalhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_6564-2.jpgPakhuis in Ghent2019-12-30T04:38:30+00:00monthlyhttps://abelgiansbeerdiary.com/2019/12/28/cannibal-quad-collab/https://abelgiansbeerdiary.com/wp-content/uploads/2019/12/screen-shot-2019-12-28-at-6.56.49-am-copy.jpgScreen Shot 2019-12-28 at 6.56.49 AM copyhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/screen-shot-2019-12-28-at-6.56.49-am.jpgCannibal QuadDave and I hard at workhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_3530.jpgCannibal QuadRecognize her? Yeah... That's me.https://abelgiansbeerdiary.com/wp-content/uploads/2019/12/dsc_8259.jpgCannibal Quadhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/dsc_8258.jpgCannibal QuadDave is filling up the mash tunhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/dsc_8252.jpgCannibal QuadRon and Matt are weighing the grainhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/dsc_8247.jpgCannibal Quadhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/dsc_8246.jpgCannibal QuadMatthew Rush, regular at Taplands, is helping with millinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/dsc_0055-2.jpgCannibal Quad2019-12-28T15:37:44+00:00monthlyhttps://abelgiansbeerdiary.com/2019/12/03/its-your-call/https://abelgiansbeerdiary.com/wp-content/uploads/2019/12/dsc_8054-2.jpgMobCraftGlazed Over by MobCraft and Girls Pint Outhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_7339-2.jpgMobCraftHenry Schwartz, CEO of MobCraft, talking barrel aginghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/mobcraft-brewhouse-2.jpgMobCraftThe brewery at MobCraft -photo courtesy of MobCrafthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/mobcraft-taproom-1-2.jpgMobCraftThe taproom at MobCraf -photo courtesy of MobCrafthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_20190628_112308_1-2.jpgMobCraftMobCraft x Girls Pint Out Collab -photo courtesy of MobCrafthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/img_8502-2.jpgMobCraftSomething's fermenting -photo courtesy of MobCrafthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/12/dsc07470_1-2.jpgMobCraftVanilla Wafer Porter -photo courtesy of MobCraft2019-12-12T20:07:58+00:00monthlyhttps://abelgiansbeerdiary.com/2019/11/22/a-little-lost-and-found-gem/https://abelgiansbeerdiary.com/wp-content/uploads/2019/11/zhtlywtk.jpgGyppo Ale MillThe taproom at Gyppo Ale Mill -photo courtesy of Gyppo Ale Millhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/11/img_9938.jpgGyppo Ale MillThe taproom at Gyppo Ale Millhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/11/img_1056.jpgGyppo Ale MillMy flight during my visit in July: (from left to right) Belgian Dubbel, Double Fuzz NEIPA, Cherry Oteri, $uper Saisonhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/11/h6tisljq.jpgGyppo Ale MillHead Brewer Jared Smith -photo courtesy of Gyppo Ale Millhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/11/chef-salmon.jpgGyppo Ale MillExecutive Chef Bob Mason -photo courtesy of Gyppo Ale Millhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/11/69212347_1197041300481322_2818031908099719168_o.jpgGyppo Ale MillHead Brewer Jared Smith -photo courtesy of Gyppo Ale Millhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/11/61613283_1141104776074975_6981270074640302080_o.jpgGyppo Ale MillThe patio at Gyppo Ale Mill -photo courtesy of Gyppo Ale Millhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/11/58375674_1114567305395389_3206983094158491648_o.jpgGyppo Ale MillOwners Josh Monschke and Julie Peacock -photo courtesy of Gyppo Ale Millhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/11/3wkkp-rq.jpgGyppo Ale MillThe patio at Gyppo Ale Mill -photo courtesy of Gyppo Ale Mill2019-11-23T03:13:50+00:00monthlyhttps://abelgiansbeerdiary.com/2019/10/19/indie-beer-in-indiana/https://abelgiansbeerdiary.com/wp-content/uploads/2019/10/dsc_8602.jpgFour Fathers BrewingThey sent me home with a care package! Sloth Love Chunk Barrel-aged Double Milk Stout), Howe Life American Lager, Hilazious Sour IPA, Samoa Delight Barrel-aged Milk Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/10/dsc_8365.jpgFour Fathers BrewingFour Fathers Brewing owners Beth and Jason Lacnyhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/10/dsc_8351.jpgFour Fathers BrewingFour Fathers beer: (left) Valhalla Stout, (right) Hilazious Sour IPA with Pineapple and Idaho 7 hopshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/10/dsc_8343.jpgFour Fathers BrewingFour Fathers Brewing's Operations Manager Matt Festa, aka Patrick Sprayze, cleaning the brewery https://abelgiansbeerdiary.com/wp-content/uploads/2019/10/dsc_8340.jpgFour Fathers BrewingThe brewery at Four Fathers Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/10/dsc_8338.jpgFour Fathers BrewingThe taproom at Four Fathers Brewing2019-10-19T18:53:14+00:00monthlyhttps://abelgiansbeerdiary.com/2019/09/22/its-high-time-i-visit-high-water/https://abelgiansbeerdiary.com/wp-content/uploads/2019/09/taproom-3.jpgHigh Water BrewingThe taproom at High Water Brewing -photo courtesy of High Water Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/taproom-2.jpgHigh Water BrewingThe taproom at High Water Brewing -photo courtesy of High Water Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/taproom-1.jpgHigh Water BrewingThe taproom at High Water Brewing -photo courtesy of High Water Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/img_8342.jpgHigh Water BrewingThe patio at High Water Brewing -photo courtesy of High Water Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/img_8333.jpgHigh Water BrewingThe patio at High Water Brewing -photo courtesy of High Water Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/img_8168.jpgHigh Water BrewingSteve Altimari, president and brewer of High Water Brewing, harvesting hops -photo courtesy of High Water Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/img_7761.jpgHigh Water BrewingThe brewery at High Water Brewing -photo courtesy of High Water Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/img_0815.jpgHigh Water BrewingBarri and Steve Altimari -photo courtesy of High Water Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/group-highwater.jpgHigh Water BrewingHigh Water Brewing's beer lineup (missing a few) -photo courtesy of High Water Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/bar.jpgHigh Water BrewingThe taproom at High Water Brewing -photo courtesy of High Water Brewing2019-09-22T23:24:34+00:00monthlyhttps://abelgiansbeerdiary.com/2019/09/05/del-cielo-beer-from-heaven/https://abelgiansbeerdiary.com/wp-content/uploads/2019/09/dsc_1427.jpgDel Cielo BrewingOwner and Brewer Luis Castro -photo courtesy of Del Cielo Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/dsc_1396.jpgDel Cielo BrewingOwner and Brewer Luis Castro and wife Cielomar Cuevas. Cielomar is the Brand Visionary for the brewery -photo courtesy of Del Cielo Brewing https://abelgiansbeerdiary.com/wp-content/uploads/2019/09/dsc_0694.jpgDel Cielo BrewingThe taproom at Del Cielo Brewing -photo courtesy of Del Cielo Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/dsc_0641.jpgDel Cielo BrewingBeer flight from left to right: Hoptinez IPA, Mental Haze Hazy Pale Ale, Three Ways Sour IPA, Orale Mexican Lager, Smooth Ride Foreign Extra Stout -photo courtesy of Del Cielo Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/dsc_0508.jpgDel Cielo BrewingHoptinez IPA -photo courtesy of Del Cielo Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/dsc_0294.jpgDel Cielo BrewingMental Haze Hazy Pale Ale -photo courtesy of Del Cielo Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/dsc_0264-2.jpgDel Cielo BrewingThe brewery at Del Cielo Brewing -photo courtesy of Del Cielo Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/dsc_0260.jpgDel Cielo BrewingThe brewery at Del Cielo Brewing -photo courtesy of Del Cielo Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/dsc_0217-2.jpgDel Cielo BrewingThe taproom at Del Cielo Brewing -photo courtesy of Del Cielo Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/09/dcbcans.jpgDel Cielo BrewingThe Del Cielo cans -photo courtesy of Del Cielo Brewing2019-09-06T17:49:47+00:00monthlyhttps://abelgiansbeerdiary.com/2019/08/26/border-x-to-thy-own-self-be-true/https://abelgiansbeerdiary.com/wp-content/uploads/2019/08/52682529_1177357949093244_7810416165422891008_o.jpgBorder X BrewingThe BXB team -photo courtesy of Border X Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/51474362_1161121890716850_2148439931058388992_o.jpgBorder X BrewingLatin Jam with bandmaster Bill Caballero -photo courtesy of Border X Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/bxb-3-year-anniversary-event-05507.jpgBorder X BrewingBeer flight from left to right: Hefewiezen, Mexican Chocolate, Horchata Golden Stout and Blood Saisonhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/46488455_1110585695770470_1924741082046791680_o.jpgBorder X BrewingLatin Jam: a regular stop for traveling musicians that are looking for a legitimate community jam -photo courtesy of Border X Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/37488263_1022339747928399_5952879798161244160_o.jpgBorder X BrewingBXB Beer Garden is often used for community meetings or events -photo courtesy of Border X Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/bar.jpgBorder X BrewingBXB employee Manuel Ypina -photo courtesy of Border X Brewing2019-08-26T19:02:54+00:00monthlyhttps://abelgiansbeerdiary.com/2019/08/22/craft-beer-doorstep-delivery-is-thing/https://abelgiansbeerdiary.com/wp-content/uploads/2019/08/bevv.pngBevvhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/travis-benoit-ceo-bevv-inc.jpgBevvCEO and co-founder Travis Benoit - photo courtesy of Bevvhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/screencapture-strikebrewingco-bevv-2019-08-12-12_27_21.pngBevvStrike Brewing's platform on Bevvhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/screencapture-bevv-products-2019-08-12-12_45_04.pngBevvBevv Products pagehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/img_1604-copy.jpgBevvCTO and Co-founder Todd Blanchard working in the Bevv offices - photo courtesy of Bevvhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/bishop-cider-co-bevv-inc.pngBevvBishop Cider Co's platform on Bevvhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/bevv_direct_to_consumer_versus_three_tier_distribution.pngBevvBevv Direct to Consumer versus three-tier distribution - graphic courtesy of Bevvhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/bevv-office.jpgBevvBevv Office - photo courtesy of Bevvhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/bevv-marketplace-landing-page.pngBevvBevv Marketplace Landing Pagehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/bevv-beer-online-direct-to-consumer.pngBevvBevv Beer Online Direct to Consumer - graphic courtesy of Bevv2019-08-26T18:25:04+00:00monthlyhttps://abelgiansbeerdiary.com/2019/08/19/bendites-unite-at-this-local-beersite/https://abelgiansbeerdiary.com/wp-content/uploads/2019/08/craftkitchenbrewery-42-1.jpgCraft Kitchen & BreweryCraft Kitchen & Brewery Owner Courtney Stevens is pouring a brew in the taproom -photo courtesy of Craft Kitchen & Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/fill-my-blank-20.jpgCraft Kitchen & BreweryOpen mic time at Craft Kitchen & Brewery -photo courtesy of Craft Kitchen & Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/courtney-60.jpgCraft Kitchen & BreweryPhoto courtesy of Craft Kitchen & Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/courtney-54.jpgCraft Kitchen & BreweryCraft Kitchen & Brewery Owner Courtney Stevens with her daughterhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/courtney-53.jpgCraft Kitchen & BreweryCraft Kitchen & Brewery Owner is dancing with her daughter during the kids' concert -photo courtesy of Craft Kitchen & Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/courtney-23.jpgCraft Kitchen & BreweryPhoto courtesy of Craft Kitchen & Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/courtney-13.jpgCraft Kitchen & BreweryPhoto courtesy of Craft Kitchen & Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/courtney-1.jpgCraft Kitchen & BreweryOutdoor fun at Craft Kitchen & Brewery -photo courtesy of Craft Kitchen & Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/bronson-roast-3.jpgCraft Kitchen & BreweryCraft Kitchen & Brewery Owner Courtney Stevens -photo courtesy of Craft Kitchen & Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/barrel-aged-promo.jpgCraft Kitchen & BreweryBarrel-aged Series by Craft Kitchen & Brewery2019-08-19T19:55:21+00:00monthlyhttps://abelgiansbeerdiary.com/2019/08/12/six-rivers-two-owners-one-beer-expert/https://abelgiansbeerdiary.com/wp-content/uploads/2019/08/dsc_6194-2.jpgSix Rivers BrewerySic Rivers Brewery in McKinleyville, CAhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/dsc_6191-2.jpgSix Rivers BreweryThe brewpub at Six Rivers Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/dsc_6190-2.jpgSix Rivers BrewerySix Rivers Brewery just started a small barrel-aging programhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/dsc_6186-2.jpgSix Rivers BreweryHead Brewer Carlos Sanchez is showing off fermentation tankshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/dsc_6185-2.jpgSix Rivers BreweryHead Brewer Carlos Sanchez behind the bottling linehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/dsc_6181-2.jpgSix Rivers BreweryThe bottling line at Six Rivers Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/dsc_6180-2.jpgSix Rivers BreweryThe grundy-style serving tanks at Six Rivers Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/dsc_6175-2.jpgSix Rivers BreweryCarlos Sanchez is showing us around the breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/08/dsc_6174-2.jpgSix Rivers BreweryThe 7-BBL brewing equipment acquired from Humboldt Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/08/dsc_6167-2.jpgSix Rivers BreweryAssistant Brewer Jon Hill, who has worked with Head Brewer Carlos on and off for 16 years2019-08-13T01:53:51+00:00monthlyhttps://abelgiansbeerdiary.com/2019/08/05/fort-bragg-ing-rights/https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_6048-2.jpgNorth Coast Brewing Co.From left to right: Scrimshaw Pilsner, Ruedrich's Red Seal Ale (cask), Prankster Golden Strong Belgian Ale, Passionfruit-Peach Berliner Weisse, Foggy Day IPAhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_6047-2.jpgNorth Coast Brewing Co.The brewpub at North Coast Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_6045-2.jpgNorth Coast Brewing Co.Bartender Will Miller is serving customers in the taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_6042-2.jpgNorth Coast Brewing Co.The North Coast Brewing Co. labhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_6024-2.jpgNorth Coast Brewing Co.Al kinds of yeasts...https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_6017-2.jpgNorth Coast Brewing Co.The bottling linehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_6016-2.jpgNorth Coast Brewing Co.The bottling line, which can bottle up to 200 bottles a minutehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_6003-2.jpgNorth Coast Brewing Co.North Coast Brewing Co. fermentershttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_6001-2.jpgNorth Coast Brewing Co.Liberty hopshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5986-2.jpgNorth Coast Brewing Co.The small system for Patrick's experiments and small batches2019-08-06T02:58:41+00:00monthlyhttps://abelgiansbeerdiary.com/2019/08/02/organic-craft-beer-and-tapas-this-way/https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_9228.jpgThirstyBear Organic BreweryThirstyBear Organic Brewery on Howard St. between 2nd and 3rd streets in San Franciscohttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5930.jpgThirstyBear Organic BrewerySome of ThirstyBear Organic Brewery's organic malt choiceshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5929.jpgThirstyBear Organic BreweryMilling equipment with some of ThirstyBear Organic Brewery's organic malt choiceshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5919.jpgThirstyBear Organic BreweryAnd all of these kegs are for their very own taproom consumption...https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5918.jpgThirstyBear Organic BreweryCask kegs ready to be filled at ThirstyBear Organic Breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5907.jpgThirstyBear Organic BreweryBrenden checks on the brewing equipment in the ThirstyBear Organic Brewery https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5903.jpgThirstyBear Organic BreweryThirstyBear Organic Brewery barhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5900.jpgThirstyBear Organic BreweryThe ThirstyBear Organic Brewery brewpubhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5898.jpgThirstyBear Organic BreweryMy ThirstyBear Organic Brewery lineup: American in Bavaria Hefeweizen, Alt (Altbier), Panda Bear Light Golden Ale, Pershing's Rye Porter on nitrohttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5882.jpgThirstyBear Organic BreweryThirstyBear Organic Brewery Brewmaster Brenden Dolen pours an Altbier 2019-08-02T16:34:24+00:00monthlyhttps://abelgiansbeerdiary.com/2019/07/29/sunriver-brewing-co-small-town-strong/https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/sunriver-pub-indoor-4.jpgSunriver Brewing Co.The Sunriver Brewing Co. brewpub in Sunriver, OR -photo courtesy of Sunriver Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/srbrewing2019-39.jpgSunriver Brewing Co.The canning of Rippin Northwest Ale -photo courtesy of Sunriver Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/srbrewing2019-10.jpgSunriver Brewing Co.The brewery at Sunriver Brewing Co. -photo courtesy of Sunriver Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/srbapparel2019-75.jpgSunriver Brewing Co.From top to bottom: Vicious Mosquito IPA, Fuzztail Hefeweizen, Rippin Northwest Ale -photo courtesy of Sunriver Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/srb2018-43.jpgSunriver Brewing Co.Sunriver Brewing Co.'s amazing slidershttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/srb2018-25.jpgSunriver Brewing Co.Sunriver Brewing Co. brewpub in Sunriver, OR -photo courtesy of Sunriver Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5864-2.jpgSunriver Brewing Co.Limited Release can of Pineapple Haze I picked up during my visit at the Sunriver Brewing Co. brewpub in Sunriver, ORhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/brett-thomas.jpgSunriver Brewing Co.Brett Thomas, Director of Brewing Operations at Sunriver Brewing Co. -photo courtesy of Sunriver Brewing Co.2019-07-30T01:29:59+00:00monthlyhttps://abelgiansbeerdiary.com/2019/07/25/there-is-a-new-brewery-in-town/https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/screen-shot-2019-07-25-at-10.01.48-am.pngDTSJ BrewingBrewery release party at The Halford on July 26 from 6pm to 10pmhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_6298.jpgDTSJ Brewingphoto courtesy of DTSJ Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_6297.jpgDTSJ Brewingphoto courtesy of DTSJ Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_6296.jpgDTSJ Brewingphoto courtesy of DTSJ Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_6295.jpgDTSJ BrewingCascade hops in Dave Theodore's backyard - photo courtesy of DTSJ Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_6294.jpgDTSJ Brewingphoto courtesy of DTSJ Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_6293.jpgDTSJ Brewingphoto courtesy of DTSJ Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5757-2.jpgDTSJ BrewingCo-owners and founders Ron Aclan (left) and Dave Theodore (right)https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5752-2.jpgDTSJ BrewingCo-owners and founders Ron Aclan (left) and Dave Theodore (right)2019-07-30T01:27:46+00:00monthlyhttps://abelgiansbeerdiary.com/2019/07/24/a-qa-with-bay-boys-brewing/https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/image7-1.jpgProcessed with VSCO with m3 presetProcessed with VSCO with m3 presethttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_1199.jpgBay Boys BrewingBay Boys Brewing Co-owner Lannie Duncan is pouring beer at their first Steinbeck Home Brew Festival in 2017https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/image7.jpgBay Boys BrewingLannie enjoying some of his beer on brew dayhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/image6.jpgBay Boys BrewingDub Melon Wheat Beer poured from the mini bar Lannie built at homehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/image5.jpgBay Boys BrewingBrown sugar/ hop mix they use in their Bay Water Hazy IPA - photo courtesy of Bay Boys Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/image4.jpgBay Boys BrewingBay Boys Brewing's new shiny setup from Chinahttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/image3.jpgBay Boys BrewingBay Boys Brewing's current 7BBL setup https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/image2.jpgBay Boys BrewingThe famous jockey box from Lannie's daughter's birthday party - the jockey box that started it all! - - photo courtesy of Bay Boys Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/image1-1.jpegBay Boys BrewingBay Boys Brewing logo2019-07-24T21:12:04+00:00monthlyhttps://abelgiansbeerdiary.com/2019/07/22/hapas-expanding-to-los-gatos/https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/brianpic-1.jpgHapa's BrewingBrian Edwards, co-owner and head brewer at Hapa's Brewing -photo courtesy of Hapa's Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/taproompic.jpegHapa's BrewingThe taproom at Hapa's Brewing -photo courtesy of Hapa's Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5589-2.jpgHapa's BrewingThe taproom at Hapa's Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5579-2.jpgHapa's BrewingAssistant Brewer Trey Schaaf is checking on his beerhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5575-2.jpgHapa's BrewingThe brewery at Hapa's Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5573-2.jpgHapa's BrewingCo-owner Derek Tam and Assistant Brewer Trey Schaaf talk beer at the Hapa's Brewing taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5567-2.jpgHapa's BrewingCo-owner Derek Tam at the Hapa's Brewing taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5557-2.jpgHapa's BrewingHapa's Brewing flight from left to right: Little Angel Mocha Porter, Amish Rifle Red Ale, Moody Mongoose Kettle Sour with Black Currants, Ghostly Reflections Hazy IPA, Seeker of Truth Saison2019-07-22T17:35:31+00:00monthlyhttps://abelgiansbeerdiary.com/2019/07/16/foggy-town-foggy-beer-clear-passion/https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_6401-2.jpgHop Fog BrewingBogeys Nut Brown Ale (named after Mike's beloved pup who would love to hang out in the brewery whether Mike was in it or not!) - photo courtesy of Hop Fog Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_6342-2.jpgHop Fog BrewingPhoto courtesy of Hop Fog Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_0910-2.jpgHop Fog BrewingPhoto courtesy of Hop Fog Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_2012-2.jpgHop Fog BrewingPhoto courtesy of Hop Fog Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/image001.jpgHop Fog BrewingHop Fog logohttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_2010-2.jpgHop Fog BrewingPhoto courtesy of Hop Fog Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_1102-2.jpgHop Fog BrewingPhoto courtesy of Hop Fog Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_2775-2.jpgHop Fog BrewingMike Durrant sipping on his beer at the Steinbeck Home Brew Fest in Salinas, CA in May 2019https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_6343-2.jpgHop Fog BrewingPhoto courtesy of Hop Fog Brewing2019-07-17T01:32:09+00:00monthlyhttps://abelgiansbeerdiary.com/2019/07/15/californias-first-co-op-brewery-aresting-place-worthy-of-the-local-community/https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_1014.jpgUmunhum BrewingHismen Sii Pale Ale: the very first brew (although the label has been redesigned)https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_0539-2.jpgUmunhum BrewingUmunhum Brewing swag. Get yours on the website!https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_3133-2.jpgUmunhum BrewingPresident David Brothers is getting the new kegs ready for distributionhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_0194-2.jpgUmunhum BrewingBrew Day with the Brew Crewhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_0176-2.jpgUmunhum BrewingBrew Day with the Brew Crew with (from left to right in the foreground): Kregg Kemper, Tobi Ilchmann and Board Member Jeff Galehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4040.jpgUmunhum BrewingOSS, PHP and Kryptö Kölschhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4582-2.jpgUmunhum BrewingMembers-only event: monthly beer tasting where you get to critique the beer that hasn't beer released yethttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4833.jpgUmunhum BrewingFuture beer: the Belgian Ale (no name yet)https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4831.jpgUmunhum BrewingFuture beer: the red ale (no name yet)https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4567-2.jpgUmunhum BrewingEuchre and Beer held every 1st and 3rd Tuesday of the month by David2019-07-15T17:17:47+00:00monthlyhttps://abelgiansbeerdiary.com/2019/07/12/strike-strikes-again/https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5495copy-2.jpgStrike Brewing Co.Operations Manager Alayna Mills is cleaning the floorshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/image1.jpegStrike Brewing Co.The taproom at Strike Brewing Co. -photo courtesy of Jenny Lewishttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5457copy-2.jpgStrike Brewing Co.The flight from left to right: Summer Haze Hazy IPA, Two Seam IPA, Big Wall Imperial Stout, Jam The Batter Kettle Sourhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5476-2.jpgStrike Brewing Co.Head Brewer Ryan Bridge is cleaning the equipment he used for the Farm Team Saison Series https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_5448copy-2.jpgStrike Brewing Co.Jenny Lewis, co-owner of Strike, is pouring a Two Seam IPA.2019-07-14T04:33:57+00:00monthlyhttps://abelgiansbeerdiary.com/2019/07/03/bbd-is-lifting-the-curtain-on-home-brewing/https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_4942-2.jpgLift The Kir-tainhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_5763.jpgLift The Kir-tainReady to sit... and ferment... and sit...https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_5761.jpgLift The Kir-tainAdding the yeast...https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_5759.jpgLift The Kir-tainSome home brewers brew in their garage, I brew in my backyard.https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_5673.jpgLift The Kir-tainBottling at David's...https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_5668.jpgLift The Kir-tainBottling at David's...https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_5555.jpgLift The Kir-tainAdding the Crème de Cassis...https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_5520.jpgLift The Kir-tainNot my best picture ever but look at that krause though!https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_1898.jpgLift The Kir-tainThe making of Lift The Kir-tainhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_1367.jpgLift The Kir-tainThe making Lift The Kir-tain with Brian Winter2019-07-03T14:30:06+00:00monthlyhttps://abelgiansbeerdiary.com/2019/07/02/really-really-good-basics-and-beyond/https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_8486-2.jpgSanta Clara Valley BrewingHeart's Delight: a 2015 barrel-aged ale aged in wine barrels with apricots. Is that a "Steve beer"?https://abelgiansbeerdiary.com/wp-content/uploads/2019/07/img_1981-2.jpgSanta Clara Valley BrewingThe taproom at Santa Clara Valley Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_4920.jpgSanta Clara Valley BrewingThe brewery at Santa Clara Valley Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_4918.jpgSanta Clara Valley BrewingThe brewery at Santa Clara Valley Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_4914.jpgSanta Clara Valley BrewingThe brewery at Santa Clara Valley Brewinghttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_4909.jpgSanta Clara Valley BrewingSanta Clara Valley Brewing flight (from left to right): Dry Creek Blonde, Alviso Mills Hefeweizen, Electric Tower IPA, New Almaden Imperial Red, Chocolate Milk Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/07/dsc_4894.jpgSanta Clara Valley BrewingBrian Moore aka BMo, General Manager at Santa Clara Valley Brewing ;)2019-07-02T16:59:00+00:00monthlyhttps://abelgiansbeerdiary.com/2019/05/10/brewtality-a-soft-spot-for-spices/https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2942-2.jpgBrewtalityJeff with his Devil's Limeade at NOM Burger in Sunnyvale, CAhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3001-2.jpgBrewtalityBrewtality's California Reaper Triple IPA (and no, this are not California Reapers in the photo...)https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2936-2.jpgBrewtalityJeff Pickett, owner of Brewtality, with his Devil's Limeade2019-07-01T17:52:56+00:00monthlyhttps://abelgiansbeerdiary.com/2019/06/29/a-qa-with-the-brussels-beer-challenge/https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/screen-shot-2019-06-29-at-9.45.54-am-e1561826922673.pngScreen Shot 2019-06-29 at 9.45.54 AMBBC 2018https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/brussels-beer-challenge-2018-day3-c2a9-bart-van-der-perre-highres-9313.jpgBrussels Beer ChallengeBBC 2018 day 3 - photo by Bart Van der Perre, courtesy of BBChttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/brussels-beer-challenge-2018-day3-c2a9-bart-van-der-perre-highres-8779.jpgBrussels Beer ChallengeBBC Co-founders Luc De Raedemaeker and Thomas Costenoble at BBC 2018 day 3 - photo by Bart Van der Perre, courtesy of BBChttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/brussels-beer-challenge-2018-day3-c2a9-bart-van-der-perre-highres-8750.jpgBrussels Beer ChallengeBBC 2018 day 3 - photo by Bart Van der Perre, courtesy of BBChttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/brussels-beer-challenge-2018-day3-c2a9-bart-van-der-perre-highres-8694.jpgBrussels Beer ChallengeBBC 2018 day 3 - photo by Bart Van der Perre, courtesy of BBChttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/brussels-beer-challenge-2018-day2-c2a9-bart-van-der-perre-highres-8275.jpgBrussels Beer ChallengeCo-founder and Director Luc De Raedemaeker at BBC 2018 day 2 - photo by Bart Van der Perre, courtesy of BBChttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/brussels-beer-challenge-2018-day2-c2a9-bart-van-der-perre-highres-8073.jpgBrussels Beer ChallengeBBC 2018 day 2 - photo by Bart Van der Perre, courtesy of BBChttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/brussels-beer-challenge-2018-day1-c2a9-bart-van-der-perre-highres-7877.jpgBrussels Beer ChallengeBBC 2018 day 1 - photo by Bart Van der Perre, courtesy of BBChttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/bbc2018-award-ceremony-highres-0291.jpgBrussels Beer Challenge2018 Award Ceremony - photo courtesy of BBC2019-06-29T16:50:48+00:00monthlyhttps://abelgiansbeerdiary.com/2019/06/22/armstrong-is-well-going-strong/https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4692-2.jpgArmstrong Brewing Co.Marketing Director Jason Cardoso is pouring one is favorite brewshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4683-2.jpgArmstrong Brewing Co.Hey guys, who is doing your taplist artwork? It's dope!https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4701-2.jpgArmstrong Brewing Co.Some of their current can selection: Banana Pancakes; Blonde, James Blonde; Seven Mile Miraclehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4676-2.jpgArmstrong Brewing Co.Head Brewer James Rodriguez is taking care of the last tasks at the end of his workdayhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4672-2.jpgArmstrong Brewing Co.Armstrong Co-owner and CEO Ben Colombohttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4670-2.jpgArmstrong Brewing Co.Some of their current selection from left to right: 1. Banana Pancakes Brown Ale 2. Peach Ring Saison 3. Industrial IPA 4. Strawberry Lemmynade Sour (collab with Pedro Point Brewing) 5. Mango-a-Co-Co Milkshake IPA 6. Blonde, James Blonde https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4697-2.jpgDSC_4697-22019-06-23T00:44:26+00:00monthlyhttps://abelgiansbeerdiary.com/services/https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_3892-2.jpgDSC_3892-2https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_0983-2.jpgDSC_0983-2https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_0973-2.jpgDSC_0973-2https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_0810-2.jpgAltamont BrewingPhotography sample - Ganja Juice by Altamonthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_2648-2.jpgCoronado Brewing Co.Photo sample of Coronado Brewing Co.'s Early Birdhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_0793-2-e1560392996611.jpgUmunhum BrewingPhotography sample for Umunhum Brewing2019-06-13T03:51:21+00:00weekly0.6https://abelgiansbeerdiary.com/2019/06/08/off-the-rails-on-the-right-track/https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4081-2.jpgOff the Rails Brewing Co.Off the Rails on Murphy Ave in Sunnyvale, CAhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4048-2.jpgOff the Rails Brewing Co.The taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4052-2.jpgOff the Rails Brewing Co.Michael is working on the stout tap and checking on the nirtohttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4057-2.jpgOff the Rails Brewing Co.Michael is working the taproom and checking on the tapshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4074-2.jpgOff the Rails Brewing Co.Off the Rails' current line-up (from left to right): Loco Motive Mexican Lager, Live Wire Pre-Prohibition Lager, Long Haul Hefeweizen, Derailed Pale Ale, Rose Rail Irish Red Ale, Commuter IPA, Ghost Rail Oatmeal Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4078-2.jpgOff the Rails Brewing Co.Michael Barker, head brewer, with his concoctionshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4079-2.jpgOff the Rails Brewing Co.The taproom - with a full bar for the weirdos who don't like beer ;)https://abelgiansbeerdiary.com/wp-content/uploads/2019/06/dsc_4061-2.jpgOff the Rails Brewing Co.The brewery...2019-06-08T19:59:25+00:00monthlyhttps://abelgiansbeerdiary.com/2019/05/31/pit-stop-at-henhouse/2019-06-02T17:04:49+00:00monthlyhttps://abelgiansbeerdiary.com/terms-conditions/2019-05-29T20:03:40+00:00weekly0.6https://abelgiansbeerdiary.com/contact/2019-05-29T19:51:22+00:00weekly0.6https://abelgiansbeerdiary.com/2019/05/22/engineered-beer-its-not-what-you-think/https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3366.jpgMartha's HopyardJ&S Porterhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3365.jpgMartha's Hopyard4yEaster Mixed Fermentation https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3332.jpgMartha's HopyardJoe is adjusting his valveshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3323-copy.jpgMartha's HopyardJoe is checking on his brewhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3320.jpgMartha's HopyardThe yeast...https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3319.jpgMartha's HopyardJoe sipping on Biere Dats Goodhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3306.jpgMartha's HopyardJoe Utschig talking shop in his garagehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3296.jpgMartha's HopyardBiere Dats Good Bière de Garde2019-05-24T16:14:33+00:00monthlyhttps://abelgiansbeerdiary.com/2019/05/20/miracal-brew-pho-eva/https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/12963352_854433158012324_8304147519089229584_n.pngMiraCal BrewGoodbye John Paul II... Hello MiraCal Brew!https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3292.jpgMiraCal BrewHuy is putting the lid on the apple juice aka future ciderhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3243.jpgMiraCal BrewHuy thinks every brewery needs a theme, His brewery revolves around the Catholic theme. His latest acquisition: the drove with the olive branch wax stamp for his bottle capshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3248.jpgMiraCal BrewHuy Vu sanitizing the equipment in preparation for the ciderhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3282.jpgMiraCal BrewHuy Vu talking shophttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3275.jpgMiraCal BrewMaking of the cider step 1: pouring the apple juice into the jughttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3364.jpgMiraCal BrewSin of Eden 2016https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3361-2.jpgMiraCal BrewPhở Eva Belgian Brown Ale2019-05-21T04:11:22+00:00monthlyhttps://abelgiansbeerdiary.com/2019/05/17/san-joses-ogs/https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3232.jpgHermitage Brewing Co.The brewery at Hermitage Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3227.jpgHermitage Brewing Co.Proud Hermitage Brewmaster Peter Licht!https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3224.jpgHermitage Brewing Co.Brand-new can graphics!https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3215.jpgHermitage Brewing Co.The beer (from left to right): Por Adentro Mexican Lager, Sabro IPA: Single Hop Series, Mango IPA w/ Lactose, Solera Golden Alehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3205.jpgHermitage Brewing Co.Just thought this was a cool reflection ;)https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3198.jpgHermitage Brewing Co.Peter Licht cleaning out the lineshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3197.jpgHermitage Brewing Co.The Hermitage Brewing Co. taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3190.jpgHermitage Brewing Co.The canning line at Hermitagehttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3179-2.jpgHermitage Brewing Co.After canning comes palletizing...https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3167.jpgHermitage Brewing Co.The system in action, canning High Water Brewing Co.'s Cucumber Kolsch2019-05-17T18:59:03+00:00monthlyhttps://abelgiansbeerdiary.com/2019/05/14/beer-burgers-and-batter/https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3104-2.jpgDSC_3104-2https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3092-3.jpgNOM BurgerThe NOM Burger at... NOM Burger!https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3116-2.jpgTap'tCalm before the store in the early afternoonhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3124-2.jpgThe Prolific OvennThe prolific Oven in the front leads to the taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_3108-2.jpgTap'tRegina Chan, owner of Tap't and NOM Burger2019-05-15T04:53:30+00:00monthlyhttps://abelgiansbeerdiary.com/2019/05/07/the-other-drake/https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2855-2.jpgDrake's Brewing Co.Drake's San Leandro taproom and breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2852-2.jpgDrake's Brewing Co.The 60-barrel systemhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2850-2.jpgDrake's Brewing Co.Drake's San Leandro taproom and breweryhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2847-2.jpgDrake's Brewing Co.Drake's San Leandro taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2842-2.jpgDrake's Brewing Co.John Gillooly, brewmaster, showing off the the flight he just poured for me. From left to right: Rye Robustico, Impact Test, Unholy Alliance, Cultured Chaos, Electric Owlhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2829-2.jpgDrake's Brewing Co.John Gillooly, brewmaster, talking about his "current artistic favorite," the Electric Owl coffee barrel-aged porterhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2826-2.jpgDrake's Brewing Co.John Gillooly, brewmaster, serving an Electric Owl made with light roast Ethiopian coffee with notes of Jasmin and lemonhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2822-2.jpgDrake's Brewing Co.Look at that Best Coast IPA pour!https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2821-2.jpgDrake's Brewing Co.Drake's San Leandro taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2819-2.jpgDrake's Brewing Co.Drake's San Leandro taproom2019-05-07T18:23:13+00:00monthlyhttps://abelgiansbeerdiary.com/2019/05/05/homebrewing-is-where-it-starts/https://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2775-2.jpgSteinbeck's Home Brew Festhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2771-2.jpgSteinbeck's Home Brew Festhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2768-2.jpgSteinbeck's Home Brew Festhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2766-2.jpgSteinbeck's Home Brew Festhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2757-2.jpgSteinbeck's Home Brew Festhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2756-2.jpgSteinbeck's Home Brew Festhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2748-2.jpgSteinbeck's Home Brew Festhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2746-2.jpgSteinbeck's Home Brew Festhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2743-2.jpgSteinbeck's Home Brew Festhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/05/dsc_2742-2.jpgSteinbeck's Home Brew FestParkside Brewery2019-05-06T05:23:36+00:00monthlyhttps://abelgiansbeerdiary.com/2019/04/30/the-instagram-sharkinator/https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_1051-2.jpgBeer SharkKeith Bodziak aka @beer_shark in SF's Dolores Park with a Westvleteren 12 and his beloved sharkhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_1046-2.jpgBeer SharkA Belgian's Beer Diary x Beer Shark collab: tasting of a 5-year-old Westvleteren 12 at Dolores Park in SFhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/thiccernibs.jpgBeer Shark@beer_shark's take on Thiccer Nibs by Moksa Brewing Co. - photo courtesy of Keith Bodziakhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/coffeestout.jpgBeer Shark@beer_shark's take on Winter Reserve Coffee Stout by Wawa - photo courtesy of Keith Bodziakhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/doubleganger.jpgBeer Shark@beer_shark's take on Doubleganger by Tree House Brewing - photo courtesy of Keith Bodziakhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/voyager.jpgBeer Shark@beer_shark's take on Voyager by Double Nickel Brewing Co. - photo courtesy of Keith Bodziak2019-04-30T15:13:59+00:00monthlyhttps://abelgiansbeerdiary.com/2019/04/26/can-a-paramedic-brew-beer/https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0967.jpgEight Bridges Brewing Co.The Eight Bridges Brewing Co. taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0962.jpgEight Bridges Brewing Co.Beertenders Sara and Paige pouring some customer favoriteshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0948.jpgEight Bridges Brewing Co.Eight Bridges Brewing Co.'s 10-barrel brewing equipmenthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0946.jpgEight Bridges Brewing Co.Kegs ready to go!https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0938.jpgEight Bridges Brewing Co.Justin Beardsley, owner and brewmaster of Eight Bridges Brewing Co.2019-04-27T04:06:58+00:00monthlyhttps://abelgiansbeerdiary.com/2019/04/24/qa-with-brussels-beer-bus-en-route/https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/23.jpgBrussels Beer BusAntoine and Benoît must have seen something either scary... or just interesting - photo courtesy of Brussels Beer Bushttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/22.jpgBrussels Beer BusAntoine Parent (left) and Benoît Miller (right) share a beer on the Brussels Beer Bus - photo courtesy of Brussels Beer Bushttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/19.jpgBrussels Beer BusOn the bus... - photo courtesy of Brussels Beer Bushttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/17.jpgBrussels Beer BusPlace de l'Albertine in downtown Brussels - photo courtesy of Brussels Beer Bushttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/16.jpgBrussels Beer BusHistoric Brussels - photo courtesy of Brussels Beer Bushttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/11.jpgBrussels Beer BusPalais Royal (Royal Palace) from the bus... - photo courtesy of Brussels Beer Bushttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/8.jpgBrussels Beer BusOn the bus... - photo courtesy of Brussels Beer Bushttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/2.jpgBrussels Beer BusFrom left to right: Taras Boulba by Brasserie de la Senne, Baby Lone by the Brussels Beer Project, Curieuse Neus by En Stoemelings - photo courtesy of Brussels Beer Bushttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/1.jpgBrussels Beer BusBrussels Beer Bus at Place Royale - photo courtesy of Brussels Beer Bus2019-04-24T21:23:29+00:00monthlyhttps://abelgiansbeerdiary.com/2019/04/23/things-went-sour-in-a-good-way/https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0879-2.jpgCleophus QuealyTaproom at Cleophus Quealy Beer Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0874-2.jpgCleophus QuealyThe merch...https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0873-2.jpgCleophus QuealyPorter (called Porter). I told you they don't only make sours...https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0871-2.jpgCleophus QuealyJessica Clare (left), Sarah Coykendall (middle) and Lima Samady (right) at the Cleophus Quealy taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0864-2.jpgCleophus QuealyTo each their drink!https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0857-2.jpgCleophus QuealyGrowler tagging prephttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0848-2.jpgCleophus QuealyKegs ready to go!https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0844-2.jpgCleophus QuealyRueben Gensler doing the brewing thing...https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0831-2.jpgCleophus QuealyCleophus Quealy's Margarita Gose (left) and Cassis & Desist (right)2019-04-24T04:38:06+00:00monthlyhttps://abelgiansbeerdiary.com/2019/04/21/beer-for-the-masses/https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0785-2.jpgHoi Polloi BrewingViet Vu pours one of his concoctions at the taproom in Berkeleyhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0768-2.jpgHoi Polloi BrewingDefender Adachi IPAhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0765-2.jpgHoi Polloi BrewingTaproom at Hoi Polloi Brewing in Berkeleyhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0761-2.jpgHoi Polloi BrewingTaproom at Hoi Polloi Brewing in Berkeley2019-04-22T05:10:45+00:00monthlyhttps://abelgiansbeerdiary.com/2019/04/19/from-baseball-to-beer/https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0758-2.jpgLoma Brewing Co.Cheers Kevin!https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0755-2.jpgLoma Brewing Co.Kevin Youkilis checks out the brand-new Inner Hoppiness hoppy pilsnerhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0750-2.jpgLoma Brewing Co.Kevin Youkilis pours himself a taste of the brand-new Inner Hoppiness hoppy pilsnerhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0740-2.jpgLoma Brewing Co.The taproom at Loma Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0731-2.jpgLoma Brewing Co.Loma Brewing's coffee shophttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0729-2-2.jpgLoma Brewing Co.Los Gatos... a cat on a motorcycle. Get it?https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0727.jpgLoma Brewing Co.Beer flight from left to right: Loma Kolsch; No Oranges Allowed; Elbow Elbow Grist Grist; Appeasement IPA; Secret Lover; Dude, Where's My Chocolate?, Inner Hoppiness, Greek God Of Hopshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0712-2.jpgLoma Brewing Co.Chantal Diego (left) and Brogan Hunter (right) working at the tapshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0709-2.jpgLoma Brewing Co.The brewery at Loma Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0706-2.jpgLoma Brewing Co.Brogan is checking on the Maibock2019-04-20T06:54:51+00:00monthlyhttps://abelgiansbeerdiary.com/2019/04/18/they-are-more-than-ok/https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0677-2.jpgOld Kanhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0667-2.jpgOld KanThe Old Kan taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0662-2.jpgOld KanOld Kan bartender Sam Zentnerhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0646-2.jpgOld KanThe Old Kan restaurant bar featuring John Casey's Power Hops muralhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0645-2.jpgOld KanThe Old Kan kitchen featuring K-Dub's muralhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0644-2.jpgOld KanAdam talking about the brewing equipment setuphttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0640-2.jpgOld KanOld Kan beer flight - from left to right: Old Kan Light, Aokelan, Old Kan Classic, Old Kan Original, RKTLV, Old Kan Darkhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0639-2.jpgOld KanAdam Lamoreaux preparing a beer flight2019-04-19T06:09:28+00:00monthlyhttps://abelgiansbeerdiary.com/2019/04/15/from-fantasyland-to-taplands/https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0490-2.jpgTaplandsJillian Stone (left), Matt Hartenstein (center), Isabel Tiscareno (right)https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0463-2.jpgTaplandsMatt talking to a couple of customers from Pennsylvaniahttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0460-2.jpgTaplandsTaplands' taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0457-2.jpgTaplandsMural by Jim Fonseca, local San Jose artisthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0453-2.jpgTaplandsTaplands' Bothers From Other Mothers Imperial Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0452-2.jpgTaplandsOne-barrel brewing equipmenthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0451-2.jpgTaplandsTaplands surplus kegshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0448-2.jpgTaplandsTaplands taproom2019-04-16T02:25:02+00:00monthlyhttps://abelgiansbeerdiary.com/2019/04/13/beer-without-the-bacon-for-me/https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/img_4942-2.jpgBacon and Beer ClassicBacon and Beer Classic at Avaya Stadiumhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/img_4939-2.jpgBacon and Beer ClassicPETA outside of Avaya Stadium during the Bacon and Beer Classichttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/img_4938-2.jpgBacon and Beer Classic at Avaya StadiumPETA outside of Avaya Stadium during the Bacon and Beer Classichttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/img_4935-2.jpgBacon and Beer ClassicBacon and Beer Classic at Avaya Stadiumhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/img_4931-2.jpgBacon and Beer ClassicBacon and Beer Classic at Avaya Stadiumhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0445-2.jpgBacon and Beer ClassicBacon and Beer Classic at Avaya Stadium: the end...https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0435-2.jpgBacon and Beer ClassicBacon and Beer Classic at Avaya Stadiumhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0380-2.jpgBacon and Beer ClassicBacon and Beer Classic at Avaya Stadiumhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0373-2.jpgBacon and Beer ClassicBacon and Beer Classic at Avaya Stadiumhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0304-2.jpgBacon and Beer ClassicBacon and Beer Classic at Avaya Stadium2019-04-14T06:14:45+00:00monthlyhttps://abelgiansbeerdiary.com/2019/04/12/whats-in-a-name/https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0261-2.jpgShadow Puppet Brewing CompanyTaproom at Shadow Puppet Brewing Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0259-2.jpgShadow Puppet Brewing CompanyCraig Danielson, brewmaster and operations at Shadow Puppet Brewing Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0246-2.jpgShadow Puppet Brewing CompanyAwesome flight at Shadow Puppet Brewing Company: (from left to right) Needle Tip, Tart Break, Crème Fatale, Cinch, Lush Nectar, Shy Cactihttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0239-2.jpgShadow Puppet Brewing CompanyShannon Roland, beeldender at Shadow Puppet Brewing Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0228-2.jpgShadow Puppet Brewing CompanyTaproom at Shadow Puppet Brewing Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0225-2.jpgShadow Puppet Brewing CompanyBrian Blackburn, founder and CEO of Shadow Puppet Brewing Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0222-2.jpgShadow Puppet Brewing CompanyWalk-in cooler at Shadow Puppet Brewing Company. Beer ready to go my friends!https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0219-2.jpgShadow Puppet Brewing CompanyWalk-in cooler at Shadow Puppet Brewing Company. Beer ready to go my friends!https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0218-2.jpgShadow Puppet Brewing CompanyBrewery at Shadow Puppet Brewing Company https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0207-2.jpgShadow Puppet Brewing CompanyKids room at Shadow Puppet Brewing Company 2019-04-13T01:15:03+00:00monthlyhttps://abelgiansbeerdiary.com/2019/04/09/i-went-to-school-in-the-netherlands/https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/screen-shot-2019-04-09-at-10.20.56-pm.pngVideo screenshot MOOCVideo screenshot of the MOOC - image credit: Wageningen University & Researchhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/screen-shot-2019-04-09-at-10.23.29-pm.pngWageningen logohttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/71710993-4cc6-4232-8739-dab835ff5106_beermooc_lead_c834d447_490x330.jpgMOOC: The Science of BeerMOOC: The Science of Beer - photo credit: Wageningen University & Reaserch2019-04-10T05:42:34+00:00monthlyhttps://abelgiansbeerdiary.com/welcome/https://abelgiansbeerdiary.com/wp-content/uploads/2019/03/img_4605-e1552520444422.pngThumbnail - flight2019-04-06T01:43:38+00:00weekly0.6https://abelgiansbeerdiary.com/2019/04/05/the-bigger-the-better/https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0143.jpgClandestine BrewingChris Carson is working the tapshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0132.jpgClandestine BrewingClandestine Brewing - the taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0129.jpgClandestine BrewingChris Carson (left), beertender, and Adrian Kalaveshi (right) pouring some awesome brews in the taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0122.jpgClandestine BrewingJane Wiseman showing off her muscles :)https://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0117.jpgClandestine BrewingAdrian posing by their latest creation -Faceplant, a whiskey barrel-aged Russian Imperial Stouthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0115.jpgClandestine BrewingAdrian Kalaveshi showing off the milling equipmenthttps://abelgiansbeerdiary.com/wp-content/uploads/2019/04/dsc_0113.jpgClandestine BrewingClandestine Brewing - the brewery2019-04-05T23:46:27+00:00monthlyhttps://abelgiansbeerdiary.com/2019/03/20/keg-vs-cask-whats-your-take/https://abelgiansbeerdiary.com/wp-content/uploads/2019/03/img_4679.jpgIMG_4679Griffin is working the taproom at Freewheel Brewing Companyhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/03/img_4689.jpgIMG_4689General Manager Devin Roberts shows off some fresh hopshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/03/img_4686.jpgFreewheel Brewing CompanyJoanna Dunham cleans out the hopshttps://abelgiansbeerdiary.com/wp-content/uploads/2019/03/img_4685.jpgFreewheel Brewing CompanyHead Brewer Orion Lakota (right) and assistant Johanna Dunham (left) clean after running a batch at Freewheel Brewing Company2019-04-04T23:54:33+00:00monthlyhttps://abelgiansbeerdiary.com/2019/03/17/your-grandmother-should-know/https://abelgiansbeerdiary.com/wp-content/uploads/2019/03/img_4673.pngFour down, a shitload to goTL: Russian River Brewing (Windsor, CA); TR: Dark Swan at Lagunitas Brewing (Petaluma, CA); BL: Canadian Tuxedo Cream Ale at 47 Hills Brewing (South San Francisco, CA); BR: Vanna Vanilla White Stout at Armstrong Brewing (South San Francisco, CA)2019-04-04T23:54:09+00:00monthlyhttps://abelgiansbeerdiary.com/2019/03/29/camino-brewing-paving-the-way-for-a-great-year-ahead/https://abelgiansbeerdiary.com/wp-content/uploads/2019/03/dsc_0104-2.jpgDSC_0104-2https://abelgiansbeerdiary.com/wp-content/uploads/2019/03/dsc_0098-2.jpgCamino Brewing CoErik Annonson (right), general manager, talking to a customerhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/03/dsc_0092-2.jpgCamino Brewing CoCamino Brewing Co. taproomhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/03/dsc_0090-2.jpgDSC_0090-2https://abelgiansbeerdiary.com/wp-content/uploads/2019/03/dsc_0087-2.jpgCamino Brewing CoBrewing equipment at Camino Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/03/dsc_0080-2.jpgCamino Brewing CoElliot Hoffman, brewer and manager, is working on the boiling processhttps://abelgiansbeerdiary.com/wp-content/uploads/2019/03/dsc_0073-2.jpgCamino Brewing CoEmpty cans at Camino Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/03/dsc_0072-2.jpgCamino Brewing CoBrewing equipment at Camino Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/03/dsc_0070-2.jpgCamino Brewing CoBrewery at Camino Brewing Co.https://abelgiansbeerdiary.com/wp-content/uploads/2019/03/dsc_0066-2.jpgCamino Brewing CoPellet hops at Camino Brewing Co.2019-03-29T23:42:31+00:00monthlyhttps://abelgiansbeerdiary.com/2019/03/24/ales-only-please/https://abelgiansbeerdiary.com/wp-content/uploads/2019/03/img_4709.jpgIMG_4709https://abelgiansbeerdiary.com/wp-content/uploads/2019/03/img_4705.jpgIMG_4705Flight at Steel Bonnet - from left to right: Auld Codger (80 Shillings / Collab with East Cliff Brewing Co.), Bear Creek (brown ale), Conski (cream ale), Hop the Heck (IPA), English Rose (English Pale Ale), Kiss Me Hardy (English IPA)https://abelgiansbeerdiary.com/wp-content/uploads/2019/03/img_4710.jpgSteel BonnetFront house manager Sam Peacock2019-03-24T19:15:48+00:00monthlyhttps://abelgiansbeerdiary.com/blog/2019-03-13T23:35:09+00:00weekly0.6https://abelgiansbeerdiary.comdaily1.02024-02-22T17:45:53+00:00